Wednesday, July 20, 2011

PostHeaderIcon Cara:Breakfast

I do love breakfast, though during the school year it's very brief and boring around here. Big kids barely eat (which bugs me) and little one eats the same old same old. That usually amounts to frozen waffles almost every morning. We do have the occasional big Sunday breakfast.

Another thing I love about summer is breakfast. You can decide to take your regular old bowl of cereal outside in the morning and eat, in your pj's in the backyard. And most days breakfast can be something more than a granola bar and out the door. A few fav's around here are chocolate chip pancakes (Ariel the dog's favorite too), Belgian waffles hot off the waffle maker and a kind of new favorite is what Mike calls "Breakfast Pie" (pretty much anything with bacon around here can be considered a favorite). I made it yesterday and apparently it's the talk of the block 'cause other short friends around here want me to give their mom my recipe. (and you thought all little boys talked about was sports and gross stuff!!) So I will share my Breakfast Pie recipe with you today, maybe you will have a few minutes this week to make it.

Breakfast Pie

12 slices crisply cooked bacon (can be less I use what I have)
1 cup shredded cheese (I use reduced fat cheddar)
1/3 of a cup chopped onion
1/2 cup Bisquick
1/8 tsp. pepper
2 eggs

Heat oven to 400. Spray 9 inch pie plate with cooking spray.

Sprinkle in bacon, onions and cheese. Stir remaining ingredients in a bowl until well blended and then pour into pie plate.

Bake 30-40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. (Should serve 6 unless you have giant teenage boy who will eat more than half of it so in that case it's every man for himself)


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